• Tom Kha Gai or Chicken in Coconut Soup
  • Gaeng Keow Wan Gai or Green Chicken Curry
  • Moo Sa-Te or Grilled Pork Sticks with Turmeric
  • Khao Man Kai or Hainanese chicken rice
  • Pad Thai or Stir-Fried Noodles
  • Som Tam or Spicy Green Papaya Salad
  • Pad Kra Pow or Stir-Fried Basil
  • Kai Pad Med Ma Muang or stir-fried chicken with cashew nuts
  • Poh Pia Tod or Thai Spring Rolls
  • Tom Yum Goong or Spicy Shrimp Soup
  • Thai Food

10 Thai Food Dishes Must Eat

posted in: Tips | 0

We could say that Thai food is one of the top unique and delicious foods in the world. It must be tasted once in your life time. Even you are a tourist or take a gap year in Thailand, DON’T MISS IT!! Today we recommend you 10 Thai well known dishes that you must eat!

#10 Poh Pia Tod (Thai Spring Rolls)

Poh Pia Tod Thai Spring Rolls

 

Poh Pia Tod made with glass noodles, ground pork, egg yolk, matchstick cut carrots, cornstarch, sliced cabbage and thinly sliced onion all wrapped up and fried until golden.

#9 Kai Pad Med Ma Muang (stir-fried chicken with cashew nuts)

Kai Pad Med Ma Muang or stir-fried chicken with cashew nuts

 

Kai Pad Med Ma Muang is a delicious stir fried chicken with cashew nuts, oyster sauce, and other spices.

#8 Som Tam (Spicy Green Papaya Salad)

Som Tam or Spicy Green Papaya Salad

 

Som Tam is one of the most popular food for Thai people and also foreigners. There are various kind of Som Tam. Such as, Som Tam Pu Pla Ra (Spicy papaya salad with salted crab and fermented fish), Tam Tua (Spicy salad with green bean, Tam Tang (Spicy cucumber salad) etc.

#7 Moo Sa-Te (Grilled Pork Sticks with Turmeric)

Moo Sa-Te or Grilled Pork Sticks with Turmeric

 

Moo Sa-Te is a delicious and popular cuisine of Thailand. It is a tempting appetizer made from grilled pork stick enjoyed with a rich juicy sauce which uses curry powder and turmeric.

#6 Pad Kra Pow (Stir-Fried Basil)

Pad Kra Pow or Stir-Fried Basil

 

Pad Kra Pow is the spicy and yummy dish that take just 10 minutes to prepare from the start to end. It’s the stir fried meat (chicken, pork, beef, sea food) with rice and basils. We normally serve with fried egg.

#5 Khao Man Kai (Hainanese chicken rice)

Khao Man Kai or Hainanese chicken rice

 

Khao Man Kai is famous in Asia, China, Taiwan, Japan, Hong Kong, and also Thailand. The high light for this menu is the sauce. It combines with garlic, salted soya bean, light soy sauce, ginger, and guinea pepper. Serving with rice, chicken and soup.

#4 Tom Yum Goong (Spicy Shrimp Soup)

Tom Yum Goong or Spicy Shrimp Soup

 

Tom Yum Goong is probably the most famous of Thai soups and is popular not only in Thailand but in Thai restaurants worldwide. It makes use of shrimp (in Thai: Goong) as the main ingredient of the dish. It is a sour soup flavored with fragrant lemon grass, fresh galangal root and kaffir lime leaf.

#3 Tom Kha Gai (Chicken in Coconut Soup)

Tom Kha Gai or Chicken in Coconut Soup

 

Along with Tom Yum Goong, Tom Kha Gai is one of the most famous Thai dishes. Full of fragrant Thai ingredients like lemon grass, ginger or galangal, garlic, chilies, lime juice, fish sauce and cilantro along with tender chicken and mushrooms. It can be served as a main course or appetizer, with or without rice.

#2 Gaeng Keow Wan Gai (Green Chicken Curry)

Gaeng Keow Wan Gai or Green Chicken Curry

 

Gaeng Keow Wan Gai is the green chicken curry comes with a hot steamed rice or Thai rice noodle. This authentic Thai Green Curry Recipe is a curry made with coconut milk. It is most commonly found made with chicken but you can swap out the chicken for pork, shrimp, seafood, or beef.

#1 Pad Thai (Stir-Fried Noodles)

Pad Thai or Stir-Fried Noodles

Pad Thai is one of the world’s most beloved noodle dishes. It might because of the slippery noodles, signature sweet-savory flavor, sprinkle of peanuts and tang from lime, this is a Thai food favorite for good reason!

Ref : https://blog.travizgo.com/education/10favoritefood/

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